Buckshot Wild Steak Spice

Chunky, flavorful and all purpose - Perfect for all meat, BBQ, smoking, and savory applications.

This blend is smoked, lightly cures, and will become your new low'n'slow & BBQ staple.

Suggested Use: Deer, Moose, Elk, Beef, and Pork. Use for Low 'n' Slow Smokin', BBQ, Sausage & Jerky Making , Flame Grilled Stead, and Burgers!